Food on Instagram has always been a big thing. Instagrammers around the world consistently share images of their meals on their Insta stories or as posts. Some have taken food to another level on Instagram and are now coined as food influencers or food bloggers. These accounts have over 5000 followers and dedicate their content to beautiful food they make or compile from other chefs. We’ve compiled the top 50 food Instagram accounts of 2019 that you foodies should be following!
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Nik Sharma, the owner of the A Brown Table blog, often fuses Indian spices and North American foods. His blog has won 4 IACP (International Association of Culinary Professionals) awards with his most recent in 2018 for having the Best Food Column. He’s definitely worth a follow if you’re into high-quality Indian cuisine!
Alexandra is well known for creating breathtaking colourful dishes with rather simple ingredients. She is well known for having seasonal recipes so if you’re looking for that perfect warm dish for the winter or refreshing summer salad; she’s definitely worth the follow!
Alison is the jack of all trades when it comes to chefing it up in the kitchen. She can make anything from salads, desserts, drinks, pasta, various meats and more! She’s a columnist for the New York Times Cooking section, and a regular contributor to Bon Appétit Magazine.
Amelia is a Filipino foodie from New York recognized for her mouthwatering Asian recipes and dishes she tries as she travels Asia! If you’re into noodles, seafood, and even New York-based cuisine, then she’s definitely someone to watch.
Ashley loves salted foods, which is no surprise considering her food Instagram account and food blog is named Not Without Salt. She is not afraid to combine sweet and savoury foods with salt, which is a unique niche and a yummy one!
Brian is a lover of baked goods and travelling! His sweet treats look above the part and are all baked from scratch! He is also the founder of @thebakefeed that has over 400,000 followers!
Aran’s food focuses on smaller portions but packed with bold flavours! She’s also a baker and loves to make sweet treats. Her food has been featured in many publications such as The New York Times and Food & Wine!
Chef Jacques is the queen of plating! She has incorporated simple ingredients with fine dining and beautiful imagery. She embodies that phrase ‘food is art’!
Chef Steps is well known for creating products that help chefs cook better and easier! They often post content of the food they’ve made using their products.
Chelsea is a food photographer who is astute when it comes to lighting. All of the food she takes photos of looks delish and they’re always captured in the most appetizing way.
Coco Cake Land is the home of cake art! Lyndsay is one of the most creative bakers around so if you’re into cakes that you’ve never seen anywhere else; she is one to follow.
Marian’s dishes are out of this world. She cooks many different types of dinner based dishes and has worked with brands like Target, Bed Bath & Beyond, Vegetarian Times, Food Network Magazine, Scholastic, Wal-Mart, Subway, Better Homes & Gardens, and Norwegian Cruise Line. She has a clean and casually sophisticated approach to food.
Pastry and gourmet chef Claire Saffitz is well known in the cooking world. She is featured on Bon Appetit’s website for her Cherry Biscuit Cobbler recipe and many other unique and delicious dishes.
As a mother of 6, Diane combines home-cooked with unique, colourful, and classy. All of her dishes are unique and have a simplistic but extremely appetizing feel.
Lindsey is well known for her dairy and gluten-free dishes. She has been featured on Food52, Buzzfeed, Conde Nast Traveller, Huffington Post, and Gardenista. Her dishes look tasty and healthy!
Dominique is a James Beard Award-winning pastry chef. He owns restaurants and bakeries in New York, Los Angeles, and London and is well known for creating some of the most top-level pastries in the world. This includes the Cronut® (named one of TIME Magazine’s “25 Best inventions of 2013”), The Cookie Shot, Frozen S’more, and Blossoming Hot Chocolate.
Erin is a baker with a passion for creating incredible appealing yet simple desserts. The Fearless Baker is her first book, and she’s also an ambassador for #Race4TheCure for breast cancer!
Eva combines beautifully handcrafted desserts and dinner dishes with greenery and nature. Her photography expertise shows as does her cooking skills.
Angel and Bri, owners of the EverGreen Kitchen food blog, crafts unique vegetarian food for everyone. They understand that just because you may be vegetarian or want to eat more plants, the dishes don’t have to be boring and bland.
Jill develops nutritious dishes for her family and for all to create. Her kids are swimmers, so she ensures they are eating the most healthy food possible. Her meals range from plant-based, gluten-free, and refined sugar-free!
Food 52 is one of the biggest food accounts on Instagram with over 2million followers! They feature many high-level foodies’ recipes creating a food lovers community for people to explore!
Lucia’s focus is on Asian food, mainly Japanese style food. Very green and very appetizing, she is worth the follow if you are into simplistic, healthy, and tasty Asian food, then again, that’s all Asian food.
Ashley is from Melbourne, Australia and shares her nutritious recipes, using natural ingredients and fresh in-season produce. She is capable of cooking pretty much anything with fineness and beauty!
Michelle is a professional food stylist with a passion for food presentation and art. She coins herself as a jello wrestler – guessing that’s because her food art is unique and sometimes needs ‘holding.’
Jocelyn, also known as GrandBabyCakes, is a soul food specialist. She is most known for her Southern recipes. She has different types of recipes on here website and has been seen on TODAY, Rachael Ray, Food Network, Cooking Channel.
Tieghan’s recipes are super simple, elegant, and nutritious using wholesome ingredients. Half Baked Harvest has been featured on The Cooking Channel, Food Network, HGTV, Crate & Barrel, Shape Magazine, Self Magazine, and The Huffington Post. The food blog was named Readers’ Choice Favorite Food Blog by Better Homes and Gardens in 2014 and 2016.
Joy is a world-renowned food blogger from New Orleans. She is popular for putting iconic Drake lyrics on cakes under sub-account @drakeoncake!
Judy Kim started off as a Design Assistant at Ralph Lauren / Mens Sweater Design. Now an NYC food stylist and recipe developer, her work has appeared in Vogue, Food & Wine, Bon Appétit, O The Oprah Magazine, New York Magazine, Forbes, and Women’s Health! She has also featured on Martha Stewart’s Martha Bakes TV show!
An LGBT advocate and father, Justin Burke is a rising pastry chef and deserves recognition for his eye-gouging sweet dishes.
Kimberely is a photographer who has many gorgeous images of food and drinks – check her out!
Mandy Lee has some of the more illustrious images when it comes to food. Her recipes are so unique, and her food is literally the definition of mouthwatering. Everything you’ll want to try! She has her own cookbook titled The Art of Escapism Cooking – go get it!
Laura’s cooking is unique, and she incorporates the most natural and fresh ingredients from the backyard in her recipes. She also loves to showcase the scenery of Spain in her free time!
Lilly prepares vegetarian food with plenty of fruits and of course, veggies. Her dishes are as healthy as it gets!
A graduate of the French Culinary Institute in New York City, Lindsay has spent nine years creating recipes and food blogging. She was a former editor at Real Simple, and BuzzFeed Food and her clients have included Delish.com, Food Network, and Food & Wine.
Melissa is an award-winning recipe creator and has been on the cover of Food Network Magazine. Also, she has been featured in and on FoodNetwork.com, Cooking Channel, The Huffington Post, Country Living Magazine, BuzzFeed, House Beautiful, and many more!
Most of Molly’s posts include recipes inspired by her Jewish and Asian roots and her new midwestern surroundings. Enjoy her colourful desserts!
In 2012, Jenn graduated from the Tante Marie Cooking School with a certificate in pastry arts. She has used social media to get her name out there to create more opportunities for herself in the baking world. With 49k followers on Instagram, she’s on the right path!
Julia is all about, you guessed it, salad! She is the only salad dedicated food Instagram account we came across so if you are really into salad, follow her!
Sarah Owens is a self-educated baker and owner of the BK17 Bakery. She is also the author of Toast and Jam and the James Beard Award-winning Sourdough.
Sarah Carey is Food Editor of Martha Stewart Living. She co-authored the best-selling book Martha Stewart’s Cooking School which hit bookstores in October 2008. She develops recipes for magazines and shares all of her goodies on her social media account.
Skye released a Venetian cookbook as she realized most of the cookbooks related to Venice cuisine were made for restaurants and not the everyday cook. Now she is known around the world for her stamp on Venetian cuisine!
Combine a food stylist and a top photographer, season with some incredible recipes, and you have Spoon Fork Bacon, an Instagram account and blog bound to inspire salivation. But don’t worry, all their recipes are on their website!
Sprouted Kitchen aims to make healthy-ish food that fits into everyday life. They use mostly produce, whole grains, healthy fats, and natural sugar alternatives!
FeedFeed is a community where food lovers can come together and salivate over heart racing, mindblowing, artistic dishes of food. They have several accounts related to different food types. However, their primary account has 1.5million followers!
Thomas is a 2017 James Beard Award Winner. He’s very well known in the cooking world. For the past 11 years, he’s been apart of Martha Stewart’s Living Omnimedia team and has appeared on Martha Stewart’s TV shows on numerous occasions.
Shelly, the nouse behind Vegetarian Ventures, is a chef and food stylist. She’s had recipes and articles featured on websites such as Bon Appetit, Healthyish, Food & Wine, Saveur Magazine, Food Network, Vogue, SELF magazine, Shape, Refinery29, Yahoo, AOL, The Kitchn, Food52, Babble, Buzzfeed, Huffington Post, and more! Also, she previously worked with Crate & Barrel, Urban Outfitters, Instagram, Green Giant, and Planet Shoes. Her artistic plating paired with veggies makes vegetarian food, even for meat lovers, very appetizing.
Brittany sees food as art. She has a background in technology, so it’s apparent her photography and artistic style comes to life when she’s playing with food. Never play with your food is the saying, but Brittany does it to the degree that is very appealing. Her account is aesthetically, please, give her a follow!
Yossi is a food photographer, stylist, cooking instructor, and author. She writes the award-winning blog Apt. 2B Baking Co. focusing on seasonal baking content. Her work has been featured in T Magazine, Bon Appetit, Saveur, Modern Farmer and Pure Green Magazine, among many others!
Follow these accounts if you want to find some unique recipes or if you love looking at great food!
Visit our Top 50 Food Hashtags article if you want to know which hashtags these foodies use to grow!